Pancakes are the perfect blank canvas for all of your breakfast dreams, and they can be even tastier than usual when you start adding in fun mix-ins and flavors. Try one of these unique pancake recipes this weekend!
Chocolate Peppermint Pancakes
This stack of pancakes walks the line between breakfast and dessert, but they’re delicious all the same! Chocolate sauce, chocolate chips, and crushed peppermint transform everyday pancakes into a wintery breakfast delight!
Spiced Pumpkin Cornmeal Pancakes
Enjoy the flavors of pumpkin pie in this pancake recipe. The addition of cornmeal gives the pancakes a slightly grittier texture and makes them more filling – perfect for mornings when you need to start the day off with a big breakfast.
Cinnamon Roll Pancakes
Two breakfast legends meet in this decadent cinnamon roll pancake recipe! You’ll love every bite of the cinnamon and spice flavored pancakes and vanilla cream cheese frosting when you make these pancakes.
Cinnamon Buckwheat Pancakes
Regular pancakes are a great start to the morning, and buckwheat pancakes add even more protein and fiber to give your morning an extra boost. These pancakes would be great with the addition of a few ripe bananas to the batter or on top with your syrup!
Oat Flour Pancakes
If you or a family member are gluten-free, these pancakes use oat flour instead of regular wheat flour! They are light and fluffy and mimic the texture of regular pancakes. If your local grocery doesn’t sell oat flour, you can make your own by pulsing rolled oats in a food processor until they become a fine, powdery flour.
Peanut Butter Pancakes
A favorite of kids and adults alike, these tasty peanut butter pancakes are sure to make any morning better. For an extra-delicious twist, you could swirl in your favorite jelly/jam or bananas into the batter.
You might also like: How To Safely Tow Any Load With Your RAM Truck
Dutch Baby Pancake
Though Dutch baby pancakes look impressive, they’re actually quite easy to make and only require one mixing bowl and one skillet. They are delicious served with syrup, fruit, or a compote!